Enter the amount
Type how many cups or spoons you have.
Enter the number of teaspoons and get millilitres and fluid ounces. One US teaspoon is 4.9 ml, and a metric teaspoon is 5 ml.
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Type how many cups or spoons you have.
For weight, choose the ingredient: flour, sugar and butter weigh differently.
The result is shown in grams, millilitres or the unit you choose.
One US teaspoon is 4.93 ml, and recipes and medicine labels round it to 5 ml, the same as the metric teaspoon. To convert, multiply the number of teaspoons by 4.93: 2 teaspoons are 9.9 ml and 3 teaspoons, one tablespoon, are 14.8 ml. The converter above does it for any amount and shows fluid ounces as well.
| Teaspoons | Millilitres | Fluid ounces |
|---|---|---|
| 0.25 | 1.2 ml | 0 fl oz |
| 0.5 | 2.5 ml | 0.1 fl oz |
| 1 | 4.9 ml | 0.2 fl oz |
| 2 | 9.9 ml | 0.3 fl oz |
| 3 | 14.8 ml | 0.5 fl oz |
| 4 | 19.7 ml | 0.7 fl oz |
| 6 | 29.6 ml | 1 fl oz |
| 12 | 59.1 ml | 2 fl oz |
| Measure | US | Metric (UK, Canada, Australia, NZ) | Old UK imperial |
|---|---|---|---|
| Cup | 236.6 ml | 250 ml | 284 ml |
| Tablespoon | 14.8 ml | 15 ml (Australia: 20 ml) | 17.7 ml |
| Teaspoon | 4.9 ml | 5 ml | 5.9 ml |
Small amounts matter most in a recipe: baking powder, yeast, salt and spices are added by the teaspoon, and a wrong measure can spoil a bake. With medicine, use the measuring device that comes with it, never a kitchen spoon.
The US teaspoon is a third of a tablespoon, 4.92892 ml. The tool multiplies the number of teaspoons by that figure and shows the result to one decimal place.
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